Top 8 Turkey Freezer Bags

True Liberty® Bags are The ORIGINAL All-Purpose Home & Garden Bag! True Liberty Bags are Made in the USA, FDA approved, and completely BPA free. Available in an array of industrial strength sizes, they are great for preparing any vegetable, meat, fish, poultry, or for preserving your herbs and harvested crops, plus so much more! True Liberty Bags have an excellent aroma barrier, which makes for a fantastically versatile, all-around tool to have handy. The material is resistant to water, fat, oil, or grease, and all of our bags are safe to use from the freezer to the oven. They are great for your rice cooker and slow cooker too! Discover what everyone from families to restaurants, commercial organic farmers, food storage experts, and hobby growers use to keep their foods fresh, healthy, and delicious. As Members of 1% for the Planet, True Liberty Bags supports many organizations that educate and preserve the ecology of our planet. They value making environmentally conscious choices while providing versatile, high-quality products at an affordable price. Daily Home Use – Bake, boil, freeze, refrigerate, rice cooker & slow cooker – Freezer-to-Cooking safe – Great for all meat & produce – Minimize clean-up & cooking time – Preserve flavor & nutritional value – Store baked or bulk foods & grains – Withstands water, fat, grease & oil – Avoid odors from compost, waste, and much more! Gardening Use – Germination & pollination – Protect herbs & harvested crops – Quarantine pesticides – Safeguard from freezing & pests – Store dry or liquid fertilizers Versatile Properties – Tear & puncture resistant – Smell-proof material – Thickest bag of its kind – Customize bag sizes – Wide temperature range: 100ºF to 400ºF / -73ºC to 204ºC.

PBKay liners are made of a thin, yet super strong high-density food grade material with a wet load capacity of 25 lbs, and dry load capacity of 50 lbs. For use with 5-gallon buckets and pails, or 22 qt. cambro food storage containers.

Try the difference with the thickest and strongest bags on the market! Eliminate freezer burn and preserve flavor in our store quality shrink packaging! Our shrink bags provide superior protection for poultry, game, rabbits, turkey, and other types of meat. With high shrinkage rate and gloss you will end up with a beautiful packaging of your product. All bags are proudly made in U.S.A. !!! Our shrink bags are BPA and BPS free and FDA approved unlike other imported and domestic bags on a market. FRIDGE OR FREEZER SAFE.

These TOP Quality Turkey Shrink Bags allow you to keep poultry refrigerated before freezing. Give your fresh Turkey a professional look. Your 16 to 26 pound bird will fit nicely. – Made in The USA. Freezer Safe. HOW TO USE THE SHRINK BAGS? Two good options are: OPTION A we will pierce a small pin hole in the bag and OPTION B we will use a small hose or solid straw (Not included) to let the air escape. let’s start with OPTION A “The pin hole method”. A.1 In a large pot, bring water to +/- 180 degrees Fahrenheit. A.2 After dressing your Turkey, make sure you drain it as well as possible. A.3 Place bird, head first into the bag. A.4 Push the air out. We do this by giving the bird a “hug.” A.5 Twist the open end shut (make a pigtail) and secure with a zip tie. A.6 In the section of the Turkey between the top of breast, pierce a small hole. Doing this will ensure that air can escape. A.7 Then, dip the bag into the heated water (+/- 180 F) for 2 to 3 seconds. Dip again if needed. (Don’t dip too long water will enter the bag through the small pin hole) A.8 Then dry of with a towel and if desired place a product label over the small pin hole. THE END Next is OPTION B, no piercing here! B.1 In a large pot, bring water to +/- 180 degrees F. B.2 After dressing your Turkey, make sure you drain it as well as possible. B.3 Place bird, head first into the bag. B.4 Push the air out. We do this by giving the bird a “hug.” B.5 Place a small hose of solid straw B.6 Twist the open end shut (make a pigtail) with the small hose or straw sticking out and secure with a zip tie. B.7 Dip the bird into the heated water (180 F) for 2 to 3 seconds. Dip again if needed. B.8 Remove the hose or straw and re-tighten the zip tie. B.9 Then dry of with a towel and if desired place your product label.